Classic Spaghetti

Classic Spaghetti with Homemade Meat Sauce tastes amazing and is perfect for any busy weeknight. You will never buy spaghetti sauce in a jar again once you try this.

Ingredients

• 1 medium yellow onion, diced
• 15 oz. tomato sauce
• 6 oz. tomato paste
• 1/2 tsp. Italian seasoning
• 1 Tbsp. dried basil
• 1 tsp. garlic powder
• 1 tsp. salt
• 1 tsp. pepper
• 1/2 tsp. red pepper flakes
• 1 Tbsp. Worcestershire sauce
• 1/2 Tbsp. granulated sugar
• 1/2 Tbsp. minced garlic
• 1 cup beef broth
• spaghetti noodles

Directions

1. Cook ground beef and chopped onion in skillet on medium high heat until beef is browned and cooked through. Drain grease.
2. Add tomato sauce, tomato paste, Italian seasoning, salt, pepper, dried basil, garlic powder, red pepper flakes, minced garlic, Worcestershire sauce, sugar and beef broth.
3. Mix ingredients and bring to a boil.
4. Simmer for 20 minutes.
5. Serve with your pasta and top with parmesan or mozzarella cheese.